jackie o s brewery candied walnut prodigality BrewHeart Madagascar Vanilla beans and Aged

Madagascar Vanilla beans and Aged on Oak Spirals

and not too bitter

volle en soepele afdronk

which contains both our cultures as well as Side Project’s

jackie o s brewery candied walnut prodigality BrewHeart Madagascar Vanilla beans and AgedChurning out complexity through time and heat. The solo grain, Maris Otter, brims the mash tun for a long soak. A portion of the first runnings were boiled and reduced, triggering the Maillard reaction; through which, the vigorous heating of sugars adds a deeper color and flavor. The boil is then continued to further increase said reaction. A prolonged nap of 38 months in bourbon barrels and conditioning on maple syrup, wildflower honey, and walnuts