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De vormgeving is bewust simpel en abstract zodat de pure en originele smaak van de cacao en de subtiele combinatie met fijne kruiden en specerijen het beste tot zijn recht komt
of artisan chocolate truffles
freshly roasted hazelnuts and a pinch of Cornish Sea Salt
Marou gets some of its most inspiring cacao just below town
Marou - Dong Nai 72% Merk_Venchi De vormgeving is bewust simpelOur own fermentation station near Cat Tien National Park in the Upper Dong Nai region produces, from locally grown pods, the cacao beans used to make this finely balanced dark chocolate with hints of spice.
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