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Ingredients 1 tbsp (10 g) minced shallot 2 tsps (10 g) Dijon mustard 1 tsp (1 g) dried Italian seasoning 1 tbsp (15 ml) maple syrup tsp (3 g) sea salt tsp (1 g) black pepper cup (80 ml) white balsamic vinegar cup (80 ml) extra virgin olive oil Instructions Add the shallot, Dijon mustard, Italian seasoning, maple syrup, salt, and pepper to a small bowl or measuring cup

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From: Annegret On the: 5 Jan 2025 Tolles Kleid Sehr angenehmes Material und eine schne rote Farbe