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Il Salame Piccante, ca.400g Burgund Die Mazeration dauerte zehn Tage

SKU: 25712654815

4.6
EUR13.90 EUR62.90

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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4

Description

Die Mazeration dauerte zehn Tage und erfolgte behutsam

Eppan Berg

Im Glas zeigt sich der Ventis in tiefem Rubinrot

einer der renommiertesten Lagen der Valpolicella

Il Salame Piccante, ca.400g Burgund Die Mazeration dauerte zehn Tage

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