Shopbop (which is owned by Amazon and allows Prime members to utilize their free two-day shipping privileges) runs the gamut of brands, selling our favorite go-to affordable lines (Madewell, Faithfull the Brand, Free People), high-end designers we occasionally like to splurge on (Alice + Olivia, Ulla Johnson, Self-Portrait) and new names well soon be seeing all over Instagram (keep an eye out for Banjanan and Alfeya Valrina)
Then share your favorites easily during a bridal shop consultation
Real or faux is fine just make sure to incorporate florals or greenery
Ingredients Coleslaw 2 cups finely sliced purple cabbage (one small cabbage will be more than plenty) 2 cups finely sliced green cabbage (one small cabbage will be more than plenty) 2 cups shredded carrots (I used store-bought shredded organic carrots, but you could also grate them on a box grater, in a food processor, or julienne the carrots with a sharp knife) cup chopped fresh parsley Up to cup mixed seeds (I used mostly pepitasAKA green pumpkin seedsand sunflower seeds, with some sesame seeds and poppy seeds) Lemon dressing cup olive oil 2 to 3 tablespoons lemon juice, to taste 1 clove garlic, pressed or minced teaspoon ground cumin teaspoon salt Instructions In a medium serving bowl, combine the prepared purple and green cabbage, carrots and parsley
